I went to Mimi’s in the morning, driving through a flash snowstorm…in late April. One year ago, I’d ridden hundreds of miles by this date since the weather had been more summer-like for most of March and April. I was falling behind on getting things ready at her house though, so I drove on.
Six
hour later, I was back home having passed up a workout in the park to do some
of the same yard work I’d done for Mimi for myself. Two hours later, I was really beginning to
feel the effects of having worked outside most of the day. I went in to shower so that we could join my
sister and brother-in-law for his birthday celebration at Burgers-n-Beer in
downtown Willoughby.
Downtown
Willoughby is now the ‘in’ place for going out on a Saturday night. Growing up in this small community, I’d have
never guessed it would end up as such.
We had reservations for 7:30, but it took another 20 minutes to finally
get seated. And that’s when the wheels
came off. I’ve spent a decent portion of
my working life in the food and customer service industry and I know bad
service when I see it. What we received
that night was the worst I’ve ever had.
What astounded me was that, with the restaurant in total disarray, the
owner of the establishment was sitting calmly at a table with another couple,
oblivious to what was happening around him.
It took us 10 minutes to be acknowledged by our waitress, 20 minutes to
get some water, a coke and a beer (8 people) and an explanation that we
couldn’t have a drink and water because there weren’t enough clean
glasses. It was 20 more minutes before
our food order was taken (why she didn’t do it when she dropped of the drinks
is a mystery) and 45-50 before our burgers and fries were served. The fries had obviously come up first and had
been sitting; they were cold and inedible and I sent them back. It got worse from there and I won’t go into
all the details, but I finally railed when, after waiting another 20 minutes to
get a check, found an automatic 20% tip added to the bill. I told the waitress and later the owner I’d
never poorer or slower service and I wouldn’t pay a tip for that. I did tell him I’d eaten the food and would
pay for it, regardless.
“What
can I do for you?” he asked.
“Nothing
really. I must tell you though, you
should have tried and I’ll never be back…it was that bad,” I said.
So…no
formal exercise but plenty of activity.
Heidi will be home tomorrow and she said she’d like to go kayaking,
which works for me. I’ve been anxious to
get out and check the next for eaglets and the weather forecast is good.
Yard work
duration: Six hours.
Calories burned
during work: 1500.
No comments:
Post a Comment